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Symington's has acquired Tanfield Foods, the Consett-based ambient foods manufacturer, and plans to increase the 90-strong workforce.

Symington's is planning to expand the capacity at its noodles factory in Leeds, with the creation of up to 300 jobs over the next few years.

Symington's is to open a 70,000 sq ft noodle factory in Leeds with the creation of 50 jobs, and a further 20 jobs will be created at a new 23,000 sq ft gravy factory in Goldthorpe.

Symington's has acquired Victoria Foods, the Lancashire-based bakery products manufacturer, for undisclosed terms.

Symington's, the Leeds-based food manufacturer with about 600 staff, has undergone a management buy-out backed by Intermediate Capital Group for about £125m.

Symington's has acquired the Quosh powdered drinks brand from Britvic, as part of an expansion programme that will include a larger headquarters in Leeds and hundreds of new jobs.

Symington's of Leeds has bought the Chicken Tonight and Ragu sauce brands from Unilever for undisclosed terms.

Symington's has secured a £10m investment to fund the development of a new gravy products factory in Leeds, with the creation of 40 jobs, and a second new site will be used for other products.

Symington's has bought the Sammy's couscous packing business from Bristol-based First Quality Foods for undisclosed terms, and production will transfer to its site in Leeds.

Symington's, the Leeds-based food manufacturer, is to be acquired by a management team backed by Hermes Private Equity for about £40m.